Two were absolute standouts that I would love to share because they were not only hits with me, but with everyone I shared them with.
First was a corn and basil salad. The recipe calls for shrimp and I tried it with and without the shrimp. Both ways were delicious.
The next recipe was a chicken pesto with asparagus dish that was simply AMAZING! (Yes, as in all-caps-amazing.)
I highly recommend both recipes and am adding them to my own recipe book. Please share if you have any great recipes that are great for New England garden veggies (as in A LOT of tomatoes!)
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